Today we listened to our bodies and took a rest day. Good thing, today reached 44C here. Yup, 44C (111F), no typo. We relaxed, slept in, and had breakfast at a nice little cafe. I have come to love the tortilla served here. I could eat it every day. After breakfast we went through our gear to make some decisions about what we really needed and what we could live without. The result was shipping 3.8 kg home (about 7.5 lbs). You pay for equipment twice on the Camino, once at REI and once to ship it home.
Pamplona is a great city. So many old buildings. We really didn't see much of it, but what we did was very different than an American city. An interesting blend of modern and medieval. I like it. The food, oh the food. Again, very different than home, and I love it. Today I had a salad with pineapple and feta cheese drizzled with raspberry vinegarette. Simple, light, and delicious. It was the starter for my meal of crepes stuffed with spinach and prawns. It was accompanied by a cold beer and "Basque cake" for dessert. Simply wonderful, all for 15€, about $17. Lori's ready to move here.
While we tarry in Pamplona, Nathan has moved ahead. The hustle and bustle of the city didn't really suit him. He is much faster than we are and I think he really wants to stretch his legs. We keep in touch via text and will meet up soon.
Tomorrow we hit the road for Puente la Reina. I am looking forward to Alto del Perdón. More later.
Peace.
so glad you took a rest day. You need to listen to your bodies.. Trek on friends.. love you both
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ReplyDeleteHi Lori
ReplyDeleteWe think about you and Patrick everyday and wonder what is going on or where you are? I'm glad to see you resting and eating good food.
It looks beautiful there. What an amazing adventure. You're both so brave.